For hotels

your event manager
IN HOUSE, WHENEVER YOUR PROJECT CALLS FOR IT

Requests for company parties, galas, team outings and special dinners take time: calls with the client, a concept, suppliers, technology, planning and supervision on the day. Time your sales and F&B teams would rather spend on their guests.

VAN GILS CREATIONS acts as your event manager. We sit down with your client, listen to their wishes, design the concept, arrange and coordinate everything and run the production on the day, in your name and alongside your team. You keep the client, the rooms and the F&B; we take the work off your hands.

In conversation with your client

In conversation with your client

We take the client meetings, translate wishes into a concept and keep the client informed, from the first call to the evaluation.

Organising & creating

Organising & creating

Concept, styling, decor, entertainment, technology and suppliers: we design, arrange and coordinate it all, as one point of contact.

Production on the day

Production on the day

Our team builds, runs and clears the event, so your hotel shines and your own team can focus on hospitality.

How we work together

  1. 01

    The request

    A client asks for more than a standard package. You pass the request on to us, or bring us into the first meeting.

  2. 02

    Client meeting

    We talk to your client, in your hotel and in your name, and get to know their goal, guests and wishes.

  3. 03

    Proposal & organisation

    We prepare the concept and budget, coordinate with your sales, F&B and operations and arrange all suppliers.

  4. 04

    On the day

    We run the production from set-up to clearing. Your client is delighted, your team is relieved.

Experience Historic estates, coastal hotels, golf resorts and city venues — in the Netherlands and abroad.

Frequently asked questions

How does working with a hotel work?

We are your event manager whenever your project calls for it. We hold the conversations with your client, design and organise the event and run it on the day, in consultation with your sales, F&B and operations teams. You keep the client, the rooms and the kitchen.

Do you act on behalf of the hotel?

Yes, if you wish. We can talk to the client on behalf of your hotel, so the client experiences your hotel as one whole.

Can you produce outside the hotel?

Yes. For example on the beach, in the dunes, on a golf course or at a nearby estate, combined with the stay at your hotel.

Which requests can we bring you in for?

Company parties, galas, team outings, multi-day retreats, client evenings, private dinners and brand events: anything beyond a standard package.

What does an event cost?

Every event is tailor-made. After an introduction you receive a proposal with a clear budget, based on your wishes, number of guests and location.

How far in advance should I book?

The earlier, the more choice in venues and suppliers. For larger events in high season we recommend getting in touch a few months ahead. Shorter notice? Just ask, more is often possible than you think.

Where do you work?

We are based in Heemstede and mainly work in Haarlem, Aerdenhout, Bloemendaal, Amsterdam and the Schiphol area, as well as throughout the Netherlands and Europe, including Portugal.

Events at hotels & estates

Let's get acquainted

Curious how we can relieve your team? We would be happy to come by for a coffee.

GET A QUOTE